Jane Grigson's Fruit Book First American Edition - 1982 HCDJ 1st Edition
N/A
26.00 $
Description
The product is a first American edition hardcover book titled Jane Grigson's Fruit Book published by Atheneum in 1982. Written by Jane Grigson, the book explores various fruits and recipes, making it suitable for young adults and adults interested in cooking and food. It includes illustrations by Yvonne Skargon and features a dust jacket, adding to its appeal for collectors and enthusiasts of cookbooks and food-related literature. This vintage book offers a unique insight into culinary practices and fruit-inspired dishes, making it a valuable addition to any bookshelf.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.