THE JOY OF COOKING Irma S. Rombauer HC/DJ ~ 1931 Edition 1953 Printing + Cover
N/A
29.00 $
Description
The Joy of Cooking by Irma S. Rombauer is a vintage cookbook from 1931, with a 1953 printing and special blue cover edition. This hardcover book, originally published by The Bobbs-Merrill Company in Indianapolis, features recipes for basic and general cooking, with illustrations by Ginnie Hofmann. The cookbook, written by Marion Rombauer Becker, is a timeless collector's item for anyone interested in North American cuisine. See photos for conditions – some black wax from the original plastic protection of the dust jacket left on the book cover
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.